Earlier this year LIC Australia hosted a farmer tour to Tasmania, bringing together dairy farmers from across Australia to explore different farming systems, herd improvement strategies and business models.
Po naszej pierwszej wizycie w South Dyke Farm w marcu, gdzie poznaliśmy inspirującą historię odporności i transformacji rodziny Tweedie, nasza druga wizyta przypadła na sezon rozrodczy na farmie.
We visit Greg and Kim Peddle’s farm in Gippsland, Australia to explore how their impressive herd of LIC Holstein Friesians are consistently achieving exceptional production results.
Nestled in the British Cumbrian countryside, South Dyke Farm is a shining example of both agricultural heritage and forward-thinking innovation.
Dalmore Dairy in Dairy Plains, Tasmania, Australia, has been awarded the 2024 Dairy Business of the Year, a testament to the hard work and dedication of farm manager Mahesh Gampala and his team.
Twelve years of crossbreeding are paying handsome dividends for the Breen family who farm in Emly, Co Tipperary, Ireland. The farm’s 260 Jersey crosses are performing well despite a completely unexpected disease outbreak that was difficult to control without costly intervention.
Tom and Kim Kent are carrying on the rich legacy of running the family farm. They’re aiming to enhance resilience not only for the farm but for their family and the environment.
Josh i Lauren z Hampreston Manor Farm zapewnili sobie miejsce w gronie trzech najlepszych finalistów nagrody Farmer of the Year 2023 magazynu Famers Weekly. Dowiedzmy się więc trochę więcej o Joshu i Lauren oraz o czynnikach decydujących o sukcesie ich działalności rolniczej.
Juan Suotto, Commercial Advisor in Genetics at Gensur, LIC’s distributor in Uruguay, recently visited New Zealand to learn more about how our farming systems can benefit Uruguayan farmers.
In June 2023, seven Chilean dairy farmers travelled to New Zealand for a bespoke farm tour. The objective? To discover what makes New Zealand dairy farmers some of the most productive, profitable and resilient dairy farmers in the world.
A programme of consistent genetic gain, recording accuracy, and calf quality is the key to success on the Rogers’ Taupiri Farm in Waikato, New Zealand.
During a time of huge change and reinvention on Simon Scott’s farm in south-west Victoria, Australia, one thing has remained steady – Simon has never strayed from LIC genetics.
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