Herd Improvement

The efficiency and profitability of New Zealand dairy cows has continuously improved. The average cow today produces 81% of its own liveweight in milksolids, compared 55% in the early 1990s.

1. Reproduction

Good repro gives you more choice and is the result of a year-round approach.

3. The calves you rear

Increase the rate of genetic gain by retaining your highest quality heifer calves to rear as replacements.

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