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LIC in Austria

Proven New Zealand genetics for Austria’s grassland-based dairy systems, where pasture efficiency and herd resilience matter.

The LIC Europe team is proud to bring our very best genetic offerings to Austrian dairy farmers.

About us

LIC Europe, based in the United Kingdom, works closely with dairy farmers and industry partners across Austria, alongside our wider European distributor network and New Zealand headquarters. Through this collaboration, we connect Austrian dairy producers with proven New Zealand pasture based genetics that complement forage-driven farming systems and support efficient, sustainable milk production.

Austria’s dairy industry shares many similarities with New Zealand’s pasture-based farming model, with both countries relying heavily on grassland agriculture and home-grown feed resources. Across Austria, permanent grasslands form the foundation of dairy production, particularly in mountainous regions where grazing, hay, silage, and clover-based feeding systems play a central role in converting forage into high-quality milk. This strong focus on pasture and forage utilisation reflects a production philosophy that closely aligns with New Zealand’s grass-based approach.

A defining feature of Austrian dairying is the traditional practice of Almwirtschaft, where cattle are moved from valley farms to alpine pastures during the summer months. This seasonal grazing system enables farmers to make the most of natural forage resources while maintaining productive grassland on the home farm. Like New Zealand’s pasture-based systems, these environments reward cows that can efficiently harvest and convert forage into milk while remaining productive, fertile, and resilient.

As a result, Austrian farmers place significant value on functional traits such as feed efficiency, fertility, longevity, and durability. These breeding objectives closely mirror New Zealand’s own, where genetics are selected to support long-term performance within grass-based production systems. LIC genetics offer Austrian dairy farmers a proven option for building balanced, productive herds capable of thriving in forage-focused environments while supporting farm profitability and sustainability.

The shared emphasis on pasture utilisation, resilient cows, and environmentally integrated farming systems creates a strong connection between New Zealand and Austria’s dairy sectors. LIC genetics provide an opportunity to further enhance the efficiency and performance of herds operating within Austria’s unique grassland and alpine farming landscapes.

Explore our international website to learn more about LIC, our genetics, products and services, and history and performance of New Zealand’s pasture-based dairy industry.